Overview
Languages
English
Education
Secondary(high) school graduat ion certificate
Experience
2 years to less than 3 years
On site
~ Permanent employment
Fu11 time
iiii Srarts as soon as possible
fi seoefirs• Health benefits f1nanc1a1 benefilS
A 1 vacancy
l!I Work must be completed at the physical locat ion. There is no option to work remotely.
Work setting
Bakery
Responsibilities
Tasks
Minimize hazards at all stages of the food production process
Train staff/workers in job duties, safety procedures and company policies
Recommend personnel actions such as hiring and promotions
Prepare production and other reports
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Requisition or order materials, equipment and supplies
Benefits
Health benefits
Dental plan
Health care plan
Financial benefi ts
life insurance
l♦I Whocanapplyforthisjob?
You can apply if you are:
• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.